The East Room in Shoreditch is the latest addition to the international group of bars and members clubs comprising Milk & Honey (in London and New York), The Player (in Soho) and The Clubhouse (in Chamonix in the French Alps).

The East Room has a 24 hour licence and is open all day from 11am (Mon-Fri) until 1am (Mon-Wed) and until 3am (Thu-Sat). We open at 7pm on Saturdays. We are now also open all day on Sundays from 11am for brunch and from 1pm for Sunday roast. There is also a Desert Island Disco, drinks and light dinner from 4-11pm.

The East Room is a 'new world wine room' - a re-invention and rejection of the tired English wine bar - with an attitude to food and wine you're more likely to find in Melbourne or San Francisco than in London. So…no dark basement, no cracked flagstones, no damp sawdust, no carrots and no crackers. And, most importantly, the wine doesn't taste like there are 2p coins in the bottom of the glass.

Apart from two champagnes, all of the wines at The East Room are from the southern hemisphere - Chile, Argentina, South Africa, Australia and New Zealand.